As sustainability becomes increasingly important, Bina Nusantara University (BINUS) is committed to promoting environmentally responsible food sourcing. This approach aims to reduce the university’s carbon footprint while supporting local communities.

  1. Vendor Guideline
    This guideline requires potential suppliers to commit to environmental sustainability and the empowerment of local businesses, ensuring that BINUS partners with responsible suppliers.
  2. Rector’s Decree No. 0136A
    This decree outlines several important commitments:

    • Point r: Ensures that food and beverage suppliers provide healthy, safe, and clean food.
    • Point u: Mandates sourcing goods and services from suppliers who support environmental sustainability.