{"id":688,"date":"2026-02-11T09:27:51","date_gmt":"2026-02-11T09:27:51","guid":{"rendered":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/?p=688"},"modified":"2026-07-23T09:31:57","modified_gmt":"2026-07-23T09:31:57","slug":"industry-visit-to-mastrada-group-enhancing-culinary-skills-through-technology-and-professional-tools","status":"publish","type":"post","link":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/2026\/02\/11\/industry-visit-to-mastrada-group-enhancing-culinary-skills-through-technology-and-professional-tools\/","title":{"rendered":"Industry Visit to Mastrada Group: Enhancing Culinary Skills Through Technology and Professional Tools"},"content":{"rendered":"<p data-start=\"107\" data-end=\"521\">Students from the Business Hotel Management program at BINUS University participated in an insightful industry visit to\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">Mastrada Group<\/span><\/span>, held at\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">PT Mastrada<\/span><\/span>\u00a0on February 11, 2026, from 09.00 to 16.00. The visit aimed to provide students with real-world exposure to the latest developments in kitchen technology and professional culinary tools used in the hospitality industry.<\/p>\n<p data-start=\"523\" data-end=\"875\">The first session was delivered by\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">Kattoo<\/span><\/span>, emphasizing the importance of using high-quality, sharp knives in professional kitchens. Students gained practical insights into knife selection, maintenance, and safety, understanding how proper tools significantly impact efficiency, precision, and overall kitchen performance.<\/p>\n<p data-start=\"877\" data-end=\"1239\">This was followed by a session from the Mastrada Group team, who introduced students to modern kitchen innovations, particularly the use of smart ovens in the culinary industry. The demonstration highlighted how advanced cooking technology can improve consistency, productivity, and energy efficiency, aligning with the evolving demands of professional kitchens.<\/p>\n<p data-start=\"1241\" data-end=\"1707\" data-is-last-node=\"\" data-is-only-node=\"\">The visit was accompanied by the lecturers from Hotel Management &amp; Business Hotel Management:\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">Aditya Nova Putra<\/span><\/span>,\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">Ichwan Masnadi<\/span><\/span>,\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">Indra Kusumawardhana<\/span><\/span>, and\u00a0<span class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"><span class=\"whitespace-normal\">Budi Riyanto<\/span><\/span>, who guided students throughout the program. This industry engagement reflects BINUS University\u2019s commitment to bridging academic learning with industry practice, equipping students with the knowledge and skills needed to thrive in the modern culinary and hospitality landscape<\/p>\n<p data-start=\"1241\" data-end=\"1707\" data-is-last-node=\"\" data-is-only-node=\"\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-689\" src=\"http:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1.jpg\" alt=\"\" width=\"900\" height=\"1600\" srcset=\"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1.jpg 900w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1-169x300.jpg 169w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1-576x1024.jpg 576w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1-768x1365.jpg 768w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1-864x1536.jpg 864w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-1-480x853.jpg 480w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" \/><\/p>\n<p data-start=\"1241\" data-end=\"1707\" data-is-last-node=\"\" data-is-only-node=\"\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-690\" src=\"http:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14.jpg\" alt=\"\" width=\"900\" height=\"1600\" srcset=\"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14.jpg 900w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-169x300.jpg 169w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-576x1024.jpg 576w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-768x1365.jpg 768w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-864x1536.jpg 864w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.14-480x853.jpg 480w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" \/><\/p>\n<p data-start=\"1241\" data-end=\"1707\" data-is-last-node=\"\" data-is-only-node=\"\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-691\" src=\"http:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1.jpg\" alt=\"\" width=\"900\" height=\"1600\" srcset=\"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1.jpg 900w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1-169x300.jpg 169w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1-576x1024.jpg 576w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1-768x1365.jpg 768w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1-864x1536.jpg 864w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1-480x853.jpg 480w\" sizes=\"auto, (max-width: 900px) 100vw, 900px\" \/><\/p>\n<p data-start=\"1241\" data-end=\"1707\" data-is-last-node=\"\" data-is-only-node=\"\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-692\" src=\"http:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13.jpg\" alt=\"\" width=\"1080\" height=\"668\" srcset=\"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13.jpg 1080w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-300x186.jpg 300w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-1024x633.jpg 1024w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-768x475.jpg 768w, https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-content\/uploads\/sites\/5\/2026\/07\/WhatsApp-Image-2026-04-30-at-11.55.13-480x297.jpg 480w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Students from the Business Hotel Management program at BINUS University participated in an insightful industry visit to\u00a0Mastrada Group, held at\u00a0PT Mastrada\u00a0on February 11, 2026, from 09.00 to 16.00. The visit aimed to provide students with real-world exposure to the latest developments in kitchen technology and professional culinary tools used in the hospitality industry. The first [&hellip;]<\/p>\n","protected":false},"author":21,"featured_media":692,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,7,8],"tags":[],"class_list":["post-688","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-academic-activities","category-articles","category-news"],"_links":{"self":[{"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/posts\/688","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/users\/21"}],"replies":[{"embeddable":true,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/comments?post=688"}],"version-history":[{"count":1,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/posts\/688\/revisions"}],"predecessor-version":[{"id":693,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/posts\/688\/revisions\/693"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/media\/692"}],"wp:attachment":[{"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/media?parent=688"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/categories?post=688"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/binus.ac.id\/bekasi\/businesshotelmanagement\/wp-json\/wp\/v2\/tags?post=688"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}